Moderate alcohol use and health: A consensus document
Relatori e Società Scientifiche:
A. Poli (a), F. Marangoni (a), A. Avogaro (b), G. Barba (c),
S. Bellentani (d), M. Bucci (e), R. Cambieri (f), A.L. Catapano (g),
S. Costanzo (h), C. Cricelli (i), G. de Gaetano (j),
A. Di Castelnuovo (k), P. Faggiano (l), F. Fattirolli (m), L. Fontana (n), G. Forlani (o),
S. Frattini (p), R. Giacco (q), C. La Vecchia (r), L. Lazzaretto (s), L. Loffredo (t),
L. Lucchin (u), G. Marelli (v), W. Marrocco (s), S. Minisola (w), M. Musicco (x), S. Novo (y),
C. Nozzoli (z), C. Pelucchi (r), L. Perri (t), F. Pieralli (z), D. Rizzoni (aa), R. Sterzi (ab),
R. Vettor (ac), F. Violi (t), F. Visioli (ad)
(a) NFI (Nutrition Foundation of Italy), Viale Tunisia 38, 20124 Milan, Italy
(b) SIPREC (Italian Society for Cardiovascular Prevention) and University of Padova, Italy
(c) SIIA (Italian Society of Hypertension), Institute of Food Science e Italian National Research Council e CNR, Avellino, Italy
(d) Gastroenterology and Liver Center, Local Health Agency of Modena, “Ramazzini” Hospital, Carpi, Italy
(e) SISA (Italian Society for the Study of Atherosclerosis) and Clinical Research Center Ce.S.I. “Universita` G. d’Annunzio”
Foundation, University of Chieti, Italy
(f) SNAMID (National Society of Medical Education), Milan, Italy
(g) SITECS (Italian Society for Clinical and Experimental Therapy) and Department of Pharmacology and Biomolecular
Sciences, University of Milan, Italy
(h) Laboratory of Genetic and Environmental Epidemiology, Catholic University, Campobasso, Italy
(i) SIMG (Italian Society of General Medicine), Florence, Italy
(j) Research Laboratories, “John Paul II” Foundation for Research and Treatment, Catholic University, Campobasso, Italy
(k) Laboratory of Genetic and Environmental Epidemiology, “John Paul II” Foundation for Research and Treatment, Catholic
University, Campobasso, Italy
(l) ANMCO (Italian National Association of Hospital Cardiologists) and Chair of Cardiology, University of Brescia, Italy
(m) ANMCO (Italian National Association of Hospital Cardiologists), Careggi Hospital and University of Florence, Italy
(n) AMD (Italian Association of Diabetologists), Dietology, Diabetology and Metabolic Diseases Unit, Sandro Pertini Hospital,
(o) AMD (Italian Association of Diabetologists), Unit of Metabolic Diseases & Clinical Dietetics Alma Mater Studiorum,
University of Bologna, Italy
(p) ANMCO (Italian National Association of Hospital Cardiologist) and Cardiology Unit e Istituti Ospitalieri di Cremona, Italy
(q) SID (Italian Society of Diabetology) and Institute of Food Science e National Research Council-CNR, Avellino, Italy
(r) “Mario Negri” Pharmacological Research Institute and Department of Clinical Sciences and Community Health, University
of Milan, Italy
(s) FIMMG (Italian Federation of General Medicine Doctors) Rome, Italy
(t) SIMI (Italian Society of Internal Medicine) University of Rome “La Sapienza” Italy
(u) ADI (Italian Association of Dietetics) Bolzano Health District, Bolzano, Italy.
(v) AMD (Italian Association of Diabetologists) Desio and Vimercate Hospital, Italy.
(w) SIOMMMS (Italian Society of Osteoporosis Mineral Metabolism and Skeletal Deseas) University of Rome “Sapienza” Italy.
(x) CNR-ITB (Institute of Biomedical Technologies and National Research Council) Rome, Italy.
(y) SIC (Italian Society of Cardiology) University of Palermo, Italy.
(z) FADOI (Italian Federation of the Association of Internal Medicine Physicians) University Hospital Careggi, Florence, Italy.
(aa) SIIA (Italian Society of Hypertension) University of Brescia, Italy.
(ab) The Italian Stroke Forum, Azienda ospedaliera CA GRANDA, Milano, Italy.
(ac) SIO (Italian Society of Obesity) University of Padova,Italy.
(ad) Laboratory of Functional Food, (IMDEA), Madrid, Spain.